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ABOUT MOYA
 

From the Alps of Grisons

Beverages make a difference, choose the healthy ones.

Moya Kombucha is a sparkling, delicious tea beverage delicately fermented in small batches using traditional methods. The unpasteurized drink delights with aroma density and a boost of probiotic bacteria, enzymes, vitamins, and nutrients.

In our small brewery in Chur, we produce our Kombucha from 100% bio ingredients and with great passion.

Moya fits everywhere: as a sports drink, for refreshment, with an aperitif or simply to do yourself some good.

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WHY
MOYA

RAW

Moya Kombucha is 100% natural and refrains from pasteurization so that all valuable ingredients are preserved and can unfold their magical power.

REGIONAL

We brew our finely sparkling Kombucha according to traditional brewing methods from filtered and energized Graubünden spring water.

ORGANIC

We use high-quality tea-herb-flower blends, self-collected elderflowers, fresh berries, and other local products. The breeding ground for our SCOBYs is sucanat whole cane sugar and apple syrup packed with many vitamins and minerals, which gives our kombucha its beautiful color.

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Philosophie

I am Julia Della Santa and realize in "Julia's Loftkitchen" in Chur my dream of healthy, beneficial, and delicate pleasure. In my small cooking world, I offer cooking courses and pleasant discoveries for a healthy lifestyle. Because I have made the experience myself that healthy food and healthy beverages can make a big difference. Not only do they taste good and make you happy, but they also help and support you.

This is also how Moya Kombucha was born. It is the taste of my childhood and my friends, who have also contributed greatly to this project. In the small brewery, we brew in accordance with old traditions, with lots of love and craftsmanship. That is the reason why we would like to share it.

I believe in foods that have a history and are considered folk remedies. And that's exactly what KOMBUCHA is!

Let it be YOURS too!

Your Julia Della Santa and MOYA Family

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MOYA Kombucha, Kombucha Getränke Schweiz, Tee Schweiz, Bio Getrönke Schweiz Zizers, Kombucha Getränke Graubünden, Julia Della Santa, Weststrasse 9 7205 Zizers, prickelndes und köstliches Teegetränk, Traditionsgetränk, nährstoffreiche Getränke, 100% biologischen Zutaten, Sportgetränk
HIER MOYA ERHÄLTLICH

Hier ist Moya erhältlich…

RESTAURANT HAUSER

Traunter Plazzas 7

7500 St. Moritz

BIO NATUR SHOP

 Via dal Bagn 15

7500 St. Moritz

BYRO Kaffebar und Coworking Space

Rathausgasse 6/7

5000 Aarau

IGNIV Zürich by Andreas Caminada

Marktgasse 17

8001 Zürich

GLOBUS

Schweiz

Bioladen Rägawurm

Comandergasse 3

7000 Chur

HOTEL SCHWEIZERHOF FLIMS-WALDHAUS 

Rudi Dadens 1, Hotel Schweizerhof 1

7018 Flims Waldhaus

LA SCARPETTA, APERITIVO & FINE FOOD

Via Veglia 11

7500 St. Moritz

La Scarpetta Zürich

Forchstrasse 359

8008 Zürich

MUSEUMSCAFÉ

Bahnhofstrasse 35

7000 Chur

Casa Caminada

Obergass 3

7414 Fürstenau

EDY'S RESTAURANT

Skigebiet Corviglia

7500, St. Moritz

WHITE MARMOT RESTAURANT & BAR

Restaurants Corviglia
7500 St. Moritz

Drip Roasters Café

Belpstrasse 69

3007 Bern

HIRSCH LÄDALI

Sumvitg 16

7424 Präz

Restaurant otg. Pazzola

Cassa da Cuoz 3

7186 Segnas

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